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Jerk Seasoning

Jerk Seasoning

A seasoning used in Jamaican cuisine. The two main ingredients are allspice and scotch bonnet peppers. Jerk seasoning also includes cloves, cinnamon, scallions, nutmeg, thyme, garlic, and sauce. Typically applied to chicken and pork dishes.

 
Handling and Storage 
This item comes in a container, store in the pantry.
 
Availability 
Year Round




NUTRITIONAL DATA

Jerk Seasoning Nutritional Data

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