(215) 336-2900 sales@mlevinco.com

A staple vegetable of Southern U.S. cuisine.  Collard greens are in the same species are broccoli and cabbage.  The plant has thick, slightly bitter, edible leaves.

Handling and Storage 
Fresh collard greens can be stored for about three days in the refrigerator.
Availability 
Year round

Philadelphia's Leader in Wholesale Produce and More