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Sorrel

A perennial herb that is cultivated as a garden herb or leaf vegetable.     Growing Area  Mexico   Handling and Storage  Very delicate, handle with care   Availability  Year round

Anaheim Pepper

A mild variety of Chili Pepper Growing Area  New Mexico and California Common Names  New Mexico Chiles Availability  Year round

Thyme

A delicate looking herb with a penetrating fragrance. Thyme leaves are curled, elliptically shaped and very small. The upper leaf is green-grey in color on top, while the underside is a whitish color.     Handling and Storage  Leaves should look fresh and be a vibrant...

Banana Pepper

A medium-sized member of the Chili Pepper family that has a mild, tangy taste. While typically bright yellow, it is possible for them to change to red or orange as they ripen. Often times they are pickled and used in sandwiches and on salads. Common Names  Yellow wax...

Horseradish

A plant cultivated for its large, white, tapered root. The intact horseradish root has hardly anyaroma. When cut or grated, however, enzymes break down to produce an oil that irritates the mucous membranes of the sinuses and eyes.     Growing Area  Illinois   Handling...