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An herb best known for its aromatic spicy seeds and popular for its distinctive culinary and medicinal values. Distinctive licorice flavor.
Handling and Storage 
Fresh seeds should be olive-green to grey-brown in color and give rich aroma when squeezed. Avoid seeds that have broken tips. Store in airtight containers in a cool, dark place.
Varieties 
Star Anise (longest shelf life)
Availability 
Year Round

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